| 000 | 01071cam a22003254a 4500 | ||
|---|---|---|---|
| 008 | 130412s2014 flua b 001 0 eng | ||
| 010 | _a 2013014246 | ||
| 020 | _a9781466554689 (hardcover : alk. paper) | ||
| 040 |
_aDLC _beng _cDLC _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aHD62.15 _b.V64 2014 |
| 082 | 0 | 0 |
_a658.4/013 _223 |
| 100 | 1 |
_aVoehl, Frank, _d1946- |
|
| 245 | 1 | 4 |
_aThe lean six sigma black belt handbook : _btools and methods for process acceleration / _cFrank Voehl, H. James Harrington, Chuck Mignosa, Rich Charron. |
| 260 |
_aBoca Raton, FL : _bCRC Press, _c2014. |
||
| 300 |
_axxxiii, 587 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aTotal quality management. | |
| 650 | 0 | _aSix sigma (Quality control standard) | |
| 650 | 0 | _aProduction management. | |
| 650 | 0 | _aIndustrial management. | |
| 035 | _a(IMchF)fol14735819 | ||
| 700 | _aH. James Harrington | ||
| 700 | _aChuck Mignosa | ||
| 700 | _aRich Charron | ||
| 005 | 20170126100210.0 | ||
| 001 | 55189 | ||
| 003 | UOWD | ||
| 942 | _cREGULAR | ||
| 999 |
_c22155 _d22155 |
||