LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2011039373 |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780071326421 |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Call number |
332.1068 |
MAIN ENTRY--PERSONAL NAME |
Authors |
Rose, Peter S. |
TITLE STATEMENT |
Title |
Bank management & financial services / |
Statement of responsibility, etc |
Peter S. Rose, Sylvia C. Hudgins. |
VARYING FORM OF TITLE |
Title proper/short title |
Bank management and financial services |
EDITION STATEMENT |
Edition |
9th ed. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication |
New York, NY : |
Publisher |
McGraw-Hill, |
Date |
c2013. |
PHYSICAL DESCRIPTION |
Extent |
xxvi, 740 p. : |
Other Details |
ill. ; |
Size |
26 cm. |
CONTENTS |
Contents |
Introduction to banking and financial services -- Financial statements and financial-firm performance -- Tools for managing and hedging against risk -- Managing investment portfolios and liquidity positions for financial firms -- Managing sources of funds for a financial firm -- Providing loans to businesses and consumers -- Managing the future in a global marketplace. |
STUDY PROGRAM |
Program name |
FIN325 FIN925 |
STUDY PROGRAM |
Program name |
FIN955 |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Financial institutions |
Form |
United States. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Bank management |
Form |
United States. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Financial services industry |
Form |
United States. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Banks and banking, International. |
ADDED ENTRY |
Name |
Hudgins, Sylvia Conway, |
Dates |
1956- |
ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
https://uowd.box.com/s/z8n92t05i80md1j4rangc3c0yydf3rt4 |
Public note |
Location Map |
MAIN ENTRY--PERSONAL NAME |
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SUBJECT ADDED ENTRY--TOPICAL TERM |
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SUBJECT ADDED ENTRY--TOPICAL TERM |
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SUBJECT ADDED ENTRY--TOPICAL TERM |
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SUBJECT ADDED ENTRY--TOPICAL TERM |
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ADDED ENTRY |
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48382 |