LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2005029817 |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
978-0865870192 |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Call number |
616.9/803 |
MAIN ENTRY--PERSONAL NAME |
Authors |
Spellman, Frank R. |
TITLE STATEMENT |
Title |
Industrial hygiene simplified : |
Subtitle |
a guide to anticipation, recognition, evaluation, and control of workplace hazards |
Statement of responsibility, etc |
Frank R. Spellman |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication |
Lanham, Md. : |
Publisher |
Government Institutes, |
Date |
c2006. |
PHYSICAL DESCRIPTION |
Extent |
vi, 357 p. ; |
Size |
28 cm. |
CONTENTS |
Contents |
What is industrial hygiene? -- Industrial hygiene/safety terminology -- Hazard communication, Occupational environmental limits, and air monitoring and sampling -- Indoor air quality and mold control -- Noise and vibration -- Radiation -- Thermal stress -- Ventilation -- Personal protective equipment -- Toxicology: biological and chemical hazards -- Ergonomics -- Engineering design and controls. |
SUMMARY |
Summary |
"Industrial Hygiene Simplified is a straightforward response to the need for a hands-on resource that focuses on modern industrial hygiene practice. It is intended for in-field use, corporate training settings, and for those involved in such disciplines as industrial technology, manufacturing technology, industrial engineering, engineering technology, occupation safety, management, and supervision. This book is ideal for anyone needing a refresher on industrial hygiene concepts and practices, as well as practitioners preparing for the certified industrial hygiene exam. Industrial Hygiene Simplified makes the theories and principles of industrial hygiene practical and useful in a real-world setting."--Jacket. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Industrial hygiene |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Industrial safety |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Occupational Health |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Environmental Health |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Safety Management |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Workplace |
General |
organization & administration |
ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
https://uowd.box.com/s/2wheojofyz93fkccd756aqcxnxf35m7e |
Public note |
Location Map |
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