INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1876811315 |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Call number |
363.192 GE NE |
TITLE STATEMENT |
Title |
Genetically modified food / |
Statement of responsibility, etc |
edited by Justin Healey. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication |
Balmain, N.S.W. : |
Publisher |
Spinney Press, |
Date |
2000. |
PHYSICAL DESCRIPTION |
Extent |
44 p : |
Other Details |
ill. ; |
Size |
30 cm. |
GENERAL NOTE |
General note |
Includes index. Includes bibliographical references (p. 42) Are we ready for the introduction of genetically modified foods, or should we approach them with more caution? Key issues examined in this major public debate are: agricultural sustainability; scientific ethics; corporate profits and patenting; biodiversity; pesticide reduction; and an exhaustive list of arguments for and against GM. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Food industry and trade |
Form |
Australia. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Genetic engineering |
General |
Risk assessment. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Transgenic organisms |
General |
Risk assessment. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Food |
General |
Biotechnology. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Heading |
Genetic engineering |
General |
Government policy |
Form |
Australia. |
ADDED ENTRY |
Name |
Healey, Justin, |
Role |
Editor. |
ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
https://uowd.box.com/s/pwm1hp4otarqak79455ek1zyjydfbaqm |
Public note |
Location Map |
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ADDED ENTRY |
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