Occupational hygiene edited by Kerry Gardiner, J. Malcolm Harrington
Material type: TextPublication details: Malden, Massachusetts : Blackwell Publishing, c2005.Edition: 3rd edDescription: ix, 510 p. : ill. ; 26 cmISBN:- 9781405106214
- 613.6/2
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
REGULAR | University of Wollongong in Dubai Main Collection | 613.62 OC CU (Browse shelf(Opens below)) | Available | T0054268 |
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613.28332 ZI ZE Zero sugar diet : | 613.284 MA FO 4 steps to lower cholesterol : | 613.62 FR OC Occupational health and safety for the 21st century | 613.62 OC CU Occupational hygiene | 613.7 AS GO Good to go : | 613.7 BE CH Chasing excellence : | 613.7 CL NA Nancy Clark's sports nutrition guidebook |
Includes bibliographical references and index.
Set text for many occupational health and hygiene courses. * Nine new chapters address recently emerged topics such as work/life balance, work organisation and psychological issues.
WHS
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