Foodservice management : principles and practices by June Payne-Palacio, Monica Theis
Publication details: Harlow : Pearson, 2016.Edition: 13th global edDescription: 1 vol. (569 p.) : ill., couv. ill. en coul. ; 28 cmISBN:- 9781292104195
- 647.95068 PA FO
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
REGULAR | University of Wollongong in Dubai Main Collection | 647.95068 PA FO (Browse shelf(Opens below)) | Available | T0058538 |
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