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Hospitality management : strategy and operations Lynn Van der Wagen, Anne Goonetilleke

By: Contributor(s): Publication details: Frenchs Forest, NSW : Pearson Australia, c2012.Description: xii, 584 p. : col. ill. ; 25 cmISBN:
  • 9781442534797
Subject(s): DDC classification:
  • 647.94068 WA HO
Online resources: Summary: Hospitality Management, 3e provides the foundation knowledge needed for the role of a hospitality manager. The 3rd edition continues to combine theory with a skills building approach to explain the key principles of hospitality management at a supervisory, line management and senior management level. The text helps students develop the professional skills necessary to ensure quality products and services in all hospitality operations.
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Holdings
Item type Current library Call number Status Notes Date due Barcode
REGULAR University of Wollongong in Dubai Main Collection 647.94068 WA HO (Browse shelf(Opens below)) Available April2019 T0062124
ON ORDER University of Wollongong in Dubai On Order 647.94068 WA HO (Browse shelf(Opens below)) Ordered T0062125

Hospitality Management, 3e provides the foundation knowledge needed for the role of a hospitality manager. The 3rd edition continues to combine theory with a skills building approach to explain the key principles of hospitality management at a supervisory, line management and senior management level. The text helps students develop the professional skills necessary to ensure quality products and services in all hospitality operations.

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